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Beer StylesWhat means what?

SakeThis is what is all means.

Sake or saké is an alcoholic beverage of Japanese origin that is made from fermented rice. Sake is sometimes called "rice wine" but the brewing process is more akin to beer, converting starch to sugar for the fermentation process.

In the Japanese language, the word "sake" (酒, "liquor", also pronounced shu) generally refers to any alcoholic drink, while the beverage called "sake" in English is usually termed nihonshu (日本酒, "Japanese liquor"). Under Japanese liquor laws, sake is labelled with the word "seishu" (清酒, "clear liquor"), a synonym less commonly used colloquially.

Beers that we serveHere are some beers that we have that are this style.

  • Black

    A Super Premium Junmai Ginjo Sake brewed & imported from Nara, Japan - the birthplace of sake. TY KU Sake Black is rapidly becoming the most popular sake in the U.S with its unparalleled quality, taste & style. Crafted from sake rice that is polished so only 55% of the grain remains, a process which removes impurities and refines taste. Recipient of prestigious awards & accolades including the 5 Star Diamond Award, Gold Medal (S.F. Wine Competition) and many more. The Junmai Ginjo classification represents the top 6% of all sake in the world.

  • Coconut

    A Premium Nigori Sake infused with the refreshingly sweet taste of Coconut and imported from Nara, Japan - the birthplace of sake. TY KU Coconut Sake is made from Junmai sake, a premium classification that represents the top 15% of all sake in the world. Recipient of prestigious awards including: The 5 Star Diamond Award (AAHS) and Gold Medal (San Diego International Wine Competition).

  • CUCUMBER

    Delicate, light and refreshing with the crisp flavor of fresh cucumber and a smooth finish. Enjoy chilled in a wine glass or in a delicious cocktail.

    Infused with the all-natural flavor of fresh cucumber, TY KU Cucumber Sake captures the rejuvenating sensation of a day at the spa.

  • Junmai

    A Premium Junmai Sake brewed & imported from Nara, Japan - the birthplace of sake. TY KU Sake Silver is crafted from sake rice that is polished so only 70% of the grain remains, a process which removes impurities and refines taste. Recipient of prestigious awards & accolades including: Platinum Medal (SIP), Gold Medal (N.Y. Wine & Spirits), 90pt Rating (Tasting Panel) and the 5 Star Diamond Award (AAHS). The Junmai classification represents the top 15% of all sake in the world.

  • Junmai Daiginjo (320ML)

    The pinnacle of Ultra Premium Sake, TY KU Sake White is a limited edition special designation Junmai Daiginjo representing the top 1% of all sake in the world. Handcrafted in Yamagata, Japan from the best sake rice in the world and polished so only 40% of the grain remains, leaving only the absolute purest portion. TY KU Sake White was voted the Best Sake in the World.

Want to take a bottle home?

Player 1 now has a To-Go option for those on the run or wanting to continue the party at home! Order by phone or with our lovely game tenders located in the front of the bar! You can order as few as one beer, or as many as you want, create your own six pack, we've got you covered! All to-go orders will receive an additional 10% off their entire order!As an added bonus, Members who have reached new levels in our membership program will use their discount perks instead!

Call 407.778.4815 to order a bottle and come pick it up.

Why only craft beers?

The number one reason is craft beer tastes better than the "beer water" that is mass produced and mass marketed by the big beer companies. Craft beer tastes better because craft brewers spend their time focusing the quality of their beer rather than focusing on their marketing campaigns and stock prices.

Oh yeah! Craft beers can pack a punch. Most craft beers range from 5-10% ABV, but some can reach 20%, 30%, and even 40% ABV.