Sparkling hard lime seltzer
Light, slight orange taste. like drinking nothing! only 1 carb and zero sugar
Brewed using the finest jamaican ginger, considered to be the finest in the world. other ingredients include cascade hops, jamaican cane sugar, and royal jamaican new crop rum.
Schofferhofer grapefruit is the unique combination of sparkling smooth schofferhofer hefeweizen with grapefruit flavoring. a refreshing well-rounded taste with tangy character and hints of sweetness.
Raspberry flavoured ginger beer, now rebranded as "scottish raspberry ginger beer"
Following a secret recipe, the steeped ginger is combined with quality ingredients and matured for 8 weeks to release a deliciously distinctive flavor.
black tea and caramel with soft dry tea tannins and crisp citrus balanced with very light sweetness.
light sparkling water with vibrant carbonation, hints of strawberry and lime flavors.
It tastes a lot like the orange soda you’re used to, just 4.2% harder.
Hard sparkling soda
Malt flavours and citric notes from a unique blend of bobec, goldings and cascade hops dominate this deep golden ale with a subtle hint of lemon.
Super smooth & refreshing subtle zing from berry notes with a striking pink color.
Hints of sarsaparilla, wintergreen, anise, and vanilla. a smooth and balanced ale.
Light, crisp, and bubbly combination of sweet berries and lemonade flavor. oh so summery! only 90 calories and zero sugar.
Premium beer made with concord grapes.
Cherry cola flavor malt beverage made with natural cherry.
This unique brew combines all the traditional qualities and style of a charles wells beer with the subtle flavor of banana.
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The number one reason is craft beer tastes better than the "beer water" that is mass produced and mass marketed by the big beer companies. Craft beer tastes better because craft brewers spend their time focusing the quality of their beer rather than focusing on their marketing campaigns and stock prices.
Oh yeah! Craft beers can pack a punch. Most craft beers range from 5-10% ABV, but some can reach 20%, 30%, and even 40% ABV.