Blend of local java dog coffee, roasted the moment before going into the brew to maintain the fresh flavor released from the beans.
Chocolate & caramel notes from roasted malt collide with creamy, nutty flavor of peanut butter, creating a luxurious combination on the palate. subtle sweetness, medium body & creamy mouthfeel
With clear notes of espresso, dark chocolate and a hint of authentic icelandic coffee, this porter is dark and rich, offering a medium body that is robust, yet smooth on the palate and easy to drink.
Brown porters are mid to dark brown (may have red tint) in color. no roast barley or strong burnt/black malt character should be perceived. low to medium malt sweetness, caramel and chocolate is acceptable along with medium hop bitterness. this is a lightto medium-bodied beer. fruity esters are acceptable. hop flavor and aroma may vary from being negligible to medium in character.
The number one reason is craft beer tastes better than the "beer water" that is mass produced and mass marketed by the big beer companies. Craft beer tastes better because craft brewers spend their time focusing the quality of their beer rather than focusing on their marketing campaigns and stock prices.
Oh yeah! Craft beers can pack a punch. Most craft beers range from 5-10% ABV, but some can reach 20%, 30%, and even 40% ABV.