Omission is the first craft beer brand in the United States focused exclusively on brewing great tasting craft beers with traditional beer ingredients, including malted barley, specially crafted to remove gluten.
We had a mission...to brew a great craft beer with traditional beer ingredients that everyone of legal drinking age can enjoy. Handcrafted beers made from barley, hops, water and yeast, brewed using a proprietary process to remove gluten. Well, mission accomplished. Here’s to great beer for everyone. 21 and over that is.
Brewed by Widmer Brothers Brewing in Portland, Oregon, gluten in Omission beers is removed through a proprietary brewing program and tested by two independent labs, and internally at the brewery, using the R5 Competitive ELISA gluten test. Gluten levels in every batch of Omission beer are reduced to well below the Codex standard of 20 parts per million (ppm) or less; test results for every batch of Omission beer are available at: www.omissiontests.com
When referencing gluten, we're required by the TTB to tell you that Omission beer is fermented from grains containing gluten and crafted to remove gluten. The gluten content of this product cannot be verified, and this product may contain gluten.
The number one reason is craft beer tastes better than the "beer water" that is mass produced and mass marketed by the big beer companies. Craft beer tastes better because craft brewers spend their time focusing the quality of their beer rather than focusing on their marketing campaigns and stock prices.
Oh yeah! Craft beers can pack a punch. Most craft beers range from 5-10% ABV, but some can reach 20%, 30%, and even 40% ABV.