TYKU is the leader in Premium Sake with the most awarded, best tasting and fastest growing Japanese Sake in the U.S. Made from only 4 all-natural ingredients – premium non-GMO rice, pure soft water, yeast, and handmade koji – making it one of the purest alcoholic beverages on the planet.
The clean alternative to wine with 12-15% alcohol by volume, but Gluten-free, Sulfite-free, Tannin-free, and five times less acidity than wine. Handcrafted and imported from the famed Umenoyado Brewery right in the heart of Nara, Japan.
The number one reason is craft beer tastes better than the "beer water" that is mass produced and mass marketed by the big beer companies. Craft beer tastes better because craft brewers spend their time focusing the quality of their beer rather than focusing on their marketing campaigns and stock prices.
Oh yeah! Craft beers can pack a punch. Most craft beers range from 5-10% ABV, but some can reach 20%, 30%, and even 40% ABV.