A milk chocolate porter featuring rich notes of chocolate and a medium-bodied mouth feel
A layered delight of smithwick's and guinness.
Power up your evening with this delightfully layered drink, ciderboys first press topped with smooth guinness
Ripe, fresh blueberry aroma. complex, juicy berry flavor with a nice balance from the tannins provided by the blueberry skins. light background of honey rounds it out.
We increased the malt bill to boost the abv up to 10.5% and then aged it in bourbon barrels for 12 months. you still get all the rich flavors of chocolate, vanilla, and strawberry, but with the added
brown sugar brown cow is brewed with chocolate, vanilla, brown sugar and colombian coffee. we added a hint of lactose, and this brew is a mocha coffee and cream concoction so good you’ll say its name
Kasteel & left hand milk stout
Wells banana bread & left hand milk stout.
Break through the smooth, light head to the bittersweet reward.
Blend of local java dog coffee, roasted the moment before going into the brew to maintain the fresh flavor released from the beans.
Reminiscent of our favorite chocolate cereal this mix of guinness and irish cream will have you taste buds begging for more.
Black/blueberry mead with your choice of coke or sprite.
This brew, while smooth and mellow, still manages to challenge your tastebuds. the porter base is dark and smooth, with enough backbone to support the richer chocolate and peanut butter additions.
French in origin, the malbec grape came into its own in the high altitude and desert climate of mendoza, argentina. we hope our soulful interpretation inspires you on your own journey of self discover
Milk sugar in your stout is like cream in your coffee.
Hints of sarsaparilla, wintergreen, anise, and vanilla. a smooth and balanced ale.
Cherry mead and coke
If you are reading this then you probably are not a peanut. that's because we drowned them all to make this well balanced, full bodied, and sweet chocolate peanut butter porter
Roasted organic cocoa extract impart a delicious, smooth and creamy character.
black tea and caramel with soft dry tea tannins and crisp citrus balanced with very light sweetness.
Lets realign your chi with our comforting chai latte concoction of left hand milk stout and chai spices.
Special draft for our patron dd's!
Aroma begins with a smoke which brings the motives of chocolate, cocoa and dark fruit. the taste combines easy sweetness of prunes, cocoa and smoked notes
Our gabf medal-winning robust chocolate peanut butter porter, infused with whole bean espresso to add new depth and complexity to our sweet baby.
Lightly sweet, malty flavor is accented by strong notes of chocolate, coffee and peanut butter, and balanced by a subtle hop character.
The imperial version of elvis has twice the peanut butter of the regular elvis and quite a malt bill! creating a sweet, dense, rich double brown ale with intense peanut butter flavor.
This t-rex inspired drink packs a jurassic punch! st. bernardus abt 12 topped with a fierce framboise lambic shot.
Milk stout topped with a 24% abv peppermint shot
With clear notes of espresso, dark chocolate and a hint of authentic icelandic coffee, this porter is dark and rich, offering a medium body that is robust, yet smooth on the palate and easy to drink.
We classify all of our drinks into four color categories. Light to dark.
The number one reason is craft beer tastes better than the "beer water" that is mass produced and mass marketed by the big beer companies. Craft beer tastes better because craft brewers spend their time focusing the quality of their beer rather than focusing on their marketing campaigns and stock prices.
Oh yeah! Craft beers can pack a punch. Most craft beers range from 5-10% ABV, but some can reach 20%, 30%, and even 40% ABV.