always exciting to see a new unibroue beer. vivacious effervescent carbonation. thin beige head on top of a maybe faint red-hued black body. pretty solid beer, captures the chocolate-cherry taste.
Delicate notes of roasted barley and chocolate with a medium body and slightly bitter finish make this stout an instant classic.
Power up your evening with this delightfully layered drink, ciderboys first press topped with smooth guinness
known as a great dessert beer, this lightly carbonated sweet stout is vanilla, custard, and brown sugar-y on the nose with a rich, milky, caramelized sugar taste and finish.
Kasteel & left hand milk stout
A blend of several different roasts of malts gives this beer a complex flavor with notes of spicy rye & dark chocolate. brewed by andré.
Barrel aged cryptid with coffee brewed by coppertail brewing company as an stout - american imperial / double style beer.
Break through the smooth, light head to the bittersweet reward.
Blend of local java dog coffee, roasted the moment before going into the brew to maintain the fresh flavor released from the beans.
Brewed with cocoa nibs, vanilla and hazelnut, this porter is as smooth as the famous brand of spread our lawyers told us we couldn't name.
We partnered with our friends at high west® distillery to create a barrel-aged version of ballast point victory at sea, our award-winning imperial porter with cold-steeped coffee and vanilla.
This imparts a rich, yet delicate roast to the smooth velvety texture of the schwarzbier, a german black lager.
Milk sugar in your stout is like cream in your coffee.
Roast dark chocolate full bodied balance with cocoa nibs and vanilla bean.
Hints of sarsaparilla, wintergreen, anise, and vanilla. a smooth and balanced ale.
Black blue berry mead and coke
returning soon, ask for availability.
Roasted organic cocoa extract impart a delicious, smooth and creamy character.
black tea and caramel with soft dry tea tannins and crisp citrus balanced with very light sweetness.
Known as the lost grape of bordeaux, the carmenere grape was once thought to be extinct before it was re-discovered flourishing in chile. this dry wine has a blow-your-mind nose 8.5oz pour
This beer has a dark, almost eerie presence with rich flavors that explode onto your taste buds with balanced, yet heavy malt-roast, and chocolate.
Special draft for our patron dd's!
Our gabf medal-winning robust chocolate peanut butter porter, infused with whole bean espresso to add new depth and complexity to our sweet baby.
Lightly sweet, malty flavor is accented by strong notes of chocolate, coffee and peanut butter, and balanced by a subtle hop character.
This t-rex inspired drink packs a jurassic punch! st. bernardus abt 12 topped with a fierce framboise lambic shot.
With clear notes of espresso, dark chocolate and a hint of authentic icelandic coffee, this porter is dark and rich, offering a medium body that is robust, yet smooth on the palate and easy to drink.
We classify all of our drinks into four color categories. Light to dark.
The number one reason is craft beer tastes better than the "beer water" that is mass produced and mass marketed by the big beer companies. Craft beer tastes better because craft brewers spend their time focusing the quality of their beer rather than focusing on their marketing campaigns and stock prices.
Oh yeah! Craft beers can pack a punch. Most craft beers range from 5-10% ABV, but some can reach 20%, 30%, and even 40% ABV.