Gose & Sours

•   Anderson Valley Cherry Gose

  The acidic and fruity profile is reminiscent of cherry cordials and chocolate cake.

•   Anderson Valley Blood Orange Gose

  Copious additions of blood orange during fermentation impart tangy citrus notes and a slight sweetness to compliment the salinity and tartness typically found in a gose style.

•   Collective Arts Strawberry Soursop

  soursop fruit lends it’s creamy and citrus character to this brew. we added some strawberries and put them in a light, tart and refreshing berliner weisse.

•   D9 Defying Gravity Delta

  Propelled by three distinct fermentations, these unblended ales defy gravity and will transport your consciousness to a new reality

•   D9 Carnaval

  Sour ale brewed with passion fruit and creme

•   Dogfish Head Seaquench Ale

  Our session sour quencher brewed with lime peel, black limes & sea salt.

•   Florida Avenue Ales Blueberry Lemon

  Blueberry berliner weisse brewed by florida avenue brewing co. as an sour - berliner weisse style beer.

•   Hidden Springs Ale Works Resting Brunch Face

  Berliner with espresso, vanilla, hazelnuts, and lactose. collab with loko cuisine, ginger beard coffee, and brown bear coffee roastery

•   Victory Sour Monkey

  This electrifying transformation of our famed golden monkey may just blow your mind. tastefully twisted to offer nuances of sweet fruit, and a sharp tang of tartness.

Dominant flavors in gose include a lemon sourness, an herbal characteristic, and a strong saltiness.

Why Only Craft Beers?

The number one reason is craft beer tastes better than the "beer water" that is mass produced and mass marketed by the big beer companies. Craft beer tastes better because craft brewers spend their time focusing the quality of their beer rather than focusing on their marketing campaigns and stock prices.

Oh yeah! Craft beers can pack a punch. Most craft beers range from 5-10% ABV, but some can reach 20%, 30%, and even 40% ABV.