Tangerine sweet flavor. light on the sour.
A fruited kettle sour beer loaded with pink guava, passion fruit & peaches.
A taste of the good life for those of us that can't get past the gates. toasted coconut and plums intermingle throughout, with a refreshing acidity, and a creamy mouthfeel.
Special barrel aged blond sour ale with passionfruit.
Duchesse cherry is a blend of 1 and 2 year-old duchesse de bourgogne with local, sour cherries added to the maturing beer. the malt beverage is aged in oak casks, and utilizing whole cherries.
A perfect balance of tart, sweet, and sour. expect the pink himalayan salt and flowery guava to leave you refreshed and wanting more.
Fruited sour ale fermented in oak foeders with blueberries, vanilla, almonds, & milk sugar
Sour ale brewed with passion fruit and creme
Combination of a refreshingly tart and acidic sour ale with robust-citrusy, fruity & floral dry-hops.
Blackberries, lemon zest and juniper berries
soured with a blend of our house blend of lactobacillus cultures, resulting in a tart, citric finish. strawberries, cocoa nibs, and vanilla make it taste like your favorite ice cream
Predilections for the past send premonitions of the future. aromas of preserved optimism gush from this tart-fruited tantalizer racing to a flashy, memorable f
2018 ultimate brewer winner. hazelnut and pineapple berliner.
Berliner weisse with passionfruit and hibiscus.
Key lime pie berliner with lime, graham cracker, vanilla, & lactose
Black tea-lemonade inspired sour ale.
Movin' to the country, gonna eat me a lot of peaches. nomnom peach cobbler is rested on juicy peaches, vanilla beans, and milk sugar, this tart treat will have you coming back for seconds - and thirds
Delicious, peachy and light, a good amount of sour
Banana nut muffin-inspired sour with bananas, vanilla, cinnamon, walnut, and lactose.
Our berliner weisse with flaked rye, aged on 2lbs per gallon of boysenberries, black currants and finished with madagascar vanilla, and milk sugar.
Pineapple and pear and mixed it with a healthy amount of lavender to create a beautiful melody of tart, fruity and floral.
Sour ale aged on cherries.
Sour ale with strawberry and raspberry puree. finished with fresh lemon and lime zest.
Fruity mango and sweet coconut collide in this tart sipper for a refreshing treat.
This refreshing summer sipper is a kettle-sour berliner weisse that has the tartness of lemonade with a touch of fresh strawberry sweetness.
This electrifying transformation of our famed golden monkey may just blow your mind. tastefully twisted to offer nuances of sweet fruit, and a sharp tang of tartness.
Dominant flavors in gose include a lemon sourness, an herbal characteristic, and a strong saltiness.
The number one reason is craft beer tastes better than the "beer water" that is mass produced and mass marketed by the big beer companies. Craft beer tastes better because craft brewers spend their time focusing the quality of their beer rather than focusing on their marketing campaigns and stock prices.
Oh yeah! Craft beers can pack a punch. Most craft beers range from 5-10% ABV, but some can reach 20%, 30%, and even 40% ABV.